PREMIUM QUALITY:

Our White Salmon (2–5.6 kg) is a rare and exceptional catch, prized for its mild flavor, velvety texture, and high oil content. Unlike traditional pink salmon, White Salmon features a pale ivory flesh that delivers a buttery, delicate taste with all the nutritional benefits salmon is known for—rich in omega-3s, protein, and essential nutrients. Each fish is expertly cleaned and flash-frozen at peak freshness to ensure top-tier quality.

OUTSTANDING VALUE:

Perfect for fine dining, family feasts, or gourmet meal prep, our White Salmon offers outstanding versatility and impressive plate appeal. Its smooth texture and subtle flavor pair beautifully with a wide range of seasonings—whether you’re grilling, baking, pan-searing, or curing. Ideal for restaurants, catering, or home chefs seeking a unique twist on classic salmon dishes.

STORAGE & PREP:

Frozen for maximum freshness. Keep refrigerated or frozen until ready to use. Thaw gently in the refrigerator or under cold running water. Cook until the flesh is opaque and flakes easily with a fork. Excellent when grilled, baked, poached, or served raw as sashimi (when properly handled). Whole fish (2–5.6 kg) offers ample portions for fillets, steaks, or custom cuts.

SATISFACTION GUARANTEE:

At Esabel.C Foods, we’re proud to offer unique, premium-quality seafood like White Salmon. If you’re not fully satisfied with your purchase, let us know—we’ll make it right. Distinctive flavor, unmatched quality—guaranteed.