Description
PREMIUM QUALITY:
Our Norwegian Red Salmon is responsibly sourced from the cold, pristine waters of Norway, renowned for producing some of the finest salmon in the world. Each fillet is expertly trimmed and flash-frozen to lock in its rich, buttery texture and vibrant, deep red color. With its naturally high omega-3 content and bold, clean flavor, this salmon delivers an elevated seafood experience—perfect for grilling, baking, pan-searing, or enjoying raw in sushi and poke.
OUTSTANDING VALUE:
Whether you’re preparing a quick weekday dinner or a gourmet weekend feast, our premium Norwegian Red Salmon offers unbeatable quality and versatility. Ideal for home kitchens, restaurants, catering, or health-conscious meal prep, it pairs beautifully with fresh herbs, citrus, glazes, or bold marinades. Enjoy consistent, restaurant-grade results every time—straight from the fjords to your fork.
STORAGE & PREP:
Frozen for peak freshness. Keep refrigerated or frozen until ready to use. Thaw in the refrigerator or under cold running water. For best results, cook until the salmon flakes easily with a fork and reaches an internal temperature of 145°F (63°C). Can be grilled, baked, pan-seared, or served raw when properly handled. Skin-on and boneless options available—ready to make mealtime effortless and delicious.
SATISFACTION GUARANTEE:
At Esabel.C Foods, we stand behind the quality of our seafood. If you’re not fully satisfied with your Norwegian Red Salmon, contact us—we’ll make it right. Premium taste, peak nutrition—guaranteed.
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